1.0Foundation for Community Healthhttps://fchealth.orgCathy Glasnerhttps://fchealth.org/author/cathy/rich600338<blockquote class="wp-embedded-content" data-secret="qmDb7KeMEc"><a href="https://fchealth.org/health-sustainable-agriculture/">HEALTH & SUSTAINABLE AGRICULTURE</a></blockquote><iframe sandbox="allow-scripts" security="restricted" src="https://fchealth.org/health-sustainable-agriculture/embed/#?secret=qmDb7KeMEc" width="600" height="338" title="“HEALTH & SUSTAINABLE AGRICULTURE” — Foundation for Community Health" data-secret="qmDb7KeMEc" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"></iframe><script> /*! This file is auto-generated */ !function(d,l){"use strict";l.querySelector&&d.addEventListener&&"undefined"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!/[^a-zA-Z0-9]/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret="'+t.secret+'"]'),o=l.querySelectorAll('blockquote[data-secret="'+t.secret+'"]'),c=new RegExp("^https?:$","i"),i=0;i<o.length;i++)o[i].style.display="none";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute("style"),"height"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):"link"===t.message&&(r=new URL(s.getAttribute("src")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener("message",d.wp.receiveEmbedMessage,!1),l.addEventListener("DOMContentLoaded",function(){for(var e,t,s=l.querySelectorAll("iframe.wp-embedded-content"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute("data-secret"))||(t=Math.random().toString(36).substring(2,12),e.src+="#?secret="+t,e.setAttribute("data-secret",t)),e.contentWindow.postMessage({message:"ready",secret:t},"*")},!1)))}(window,document); </script> https://fchealth.org/app/uploads/2024/11/first-photo-featured-scaled.jpg25601997“How we grow our food directly impacts our health - from the quality of the air we breathe and water we drink, to the nutrients in our food and the economic vitality of our farming communities. Health and agriculture interact simultaneously and in both directions; health influences agriculture and agriculture influences health. Transforming our agricultural system is achievable, despite the hurdles in the way…”